Showing posts with label diabetes. Show all posts
Showing posts with label diabetes. Show all posts

Wednesday, 27 February 2019

HEMP & CBD EXPO - Get 50% off - First ever event in the UK: Birmingham NEC March 2nd & 3rd 2019

by Pilar Bueno


Get 50% Off Your Entry Ticket Below

We are living in historic times as medicinal marijuana is becoming more mainstream acceptance in the UK and worldwide. 

Hemp and Cannabis-based products are flooding the market and available to buy online and health food stores as “Food Supplements”. Who would have thought, a few years ago, that some cannabis-based products would be available on prescription as medicinal cannabis here in the UK!
A small selection of Chakanna's products

Hemp is a variety of the Cannabis Sativa plant species, specially grown to make a variety of industrial and commercial products such as food, clothes, paper, rope, and even eco-building materials. It is one of the oldest crops and it is incredibly sustainable as not only it grows very quickly, it requires little maintenance, does not need pesticides, it naturally regenerates its own soil and, quite incredibly, every single part of the plant can and is used. We are great fans of Hemp at home and we even make our own hemp milk (see our "Dairy Alternative: Hemp Milk" blog entry).

RECIPE - Make Hemp Milk in Under 5 Minutes

The recreational and medicinal marijuana (cannabis) whilst also deriving from the Cannabis Sativa plant, is a different strain and it has its unique composition and use. 
Cannabidiol (CBD) is a naturally occurring compound found in the resinous flower of cannabis, a plant that for thousands of years has been used for its medicinal properties. A safe, non-addictive and non-psychotropic substance (does not make a person feel "stoned" or "intoxicated"), it continues to be tested and confirmed for its therapeutic properties by scientists and medical professionals around the world.



If you would like to find out more about Hemp and Cannabidiol (CBD), what it can do for you and how it can transform your life, Birmingham is hosting the first dedicated Hemp and CBD event in the UK this weekend (March 2nd – 3rd 2019) at the National Exhibition Centre (NEC). 

You will be able to attend a variety of seminars (30 to choose from) talking about a range of topics and have your questions answered by the expert speakers. You will be able to buy, taste and sample products from more than 110 exhibitors to include CBD oils, superfoods, cosmetics, building materials, clothing, paraphernalia, and medicinal ointments and balms. 

Ticket price is normally £30. But you can get 50% off your entry ticket by entering this promotional code CBDMIRR50 when you buy your ticket online. You will also receive a FREE bottle of CBD oil, a Free copy of their Hemp & CBD Magainze and an Expo Goody Bag.
What are you waiting for? Book your ticket now!





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Tuesday, 4 September 2018

Homemade Vegan Breakfast - Broccoli Sprouts


My favourite breakfast to start my day.
Freshly grown #BroccoliSprouts on homemade bread, a little hemp oil, cayenne pepper, turmeric & black pepper and the special hack to maximise and activate the #sulfurane in the broccoli, a little sprinkled English mustard powder.

By the way, dogs love broccoli sprouts, it is an easy and cheap way to add valuable nutrients to your pooches meals.

Understand human health/nutrition myBook.to/SirtFood
The truth about the bread industry and how processed bread is a serious threat to human health and much more mybook.to/FoodConspiracyTrilogy



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Thursday, 23 August 2018

Berries for free - Healing with Nutrients


As the end of summer approaches and the nights draw in, our countryside (N. Hemisphere) is handing over its bounty of wild foods.

My personal favourites are the abundance of berries, especially Blackberry and Elderberry. The amount of health benefits and vital immune nutrients contained in these fruits is stunning and it's all free, a true gift from nature.


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Please be selective where you collect your berries. Don't collect near roads or industry, the pollutants absorbed by these plants can be in high concentrations and kinda defeats the purpose of collecting them as part of your health routine. Also, make sure they are above dog height, I'll leave the obvious explanation of this to your imagination!

The recipe above is my typical smoothie at this time of the year, it has the full nutritional base covered. This will provide 2 pints a day for two days (keep in fridge). One pint in the morning and one an hour before bed. This is not only an amazing meal in a glass but more importantly, it's preventative medicine and gives me the nutrients to fuel and repair my 50yr old body every day. 

If you don't want to go into this complexity just keep it simple 

  • A large handful of blackberries
  • A couple of freshly picked apples
  • A handful of green leaves
  • Half an unwaxed lemon
  • Ginger to taste
  • tsp Cinnamon 
  • Filtered water
Don't forget you can always freeze any excess but please don't be greedy. Don't harvest from one place, remember the wildlife also rely on the berry harvest to achieve optimal health in preparation for the winter. The animals know this instinctively, we should all pay more attention.

Now go out and fill up on berry goodness.
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Regards
John Hodges


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Tuesday, 26 July 2016

The delicious alchemy of Sun Flower Microgreen Sprouting


I want to tell you about my favourite micro green snack. The magnificent, nutritious and delicious Sunflower Sprouts.

This really is a superfood and well deserves such platitudes. Sunflower greens are an excellent source of protein and supply all the amino acids needed to repair and grow muscles and tendons. An amazing post workout snack for all you keep-fit enthusiasts.

They have a very fresh, nutty and crunchy taste and texture, great in sandwiches, salads, and toppings for soups and pasta. I also put them in my smoothies if I have an excess just to add an extra nutrient punch, although this is rare because I really enjoy biting into the fresh crunchiness, my mouth is watering as I write this.

As well being packed with protein they're also a great source of complex B vitamins, folic acid, vitamin C & E, Selenium, Zinc and the most important Chlorophyll.



Micro Green Sprouted Salad

I use two methods for growing my sunflower sprouts, either in my sprouter (see below) or in a growing tray planted in 2cm of soil.

I usually go with the sprouter method as we are travelling a lot of the year and to carry a bag of soil around is not convenient. 

Simply take one handful of organic sunflower seeds, soak for 8hrs in filtered water until you can see the seeds splitting and the first signs of the white shoots appear on and then evenly place in sprouting tray, add more water and place the lid on the sprouter. You'll need to keep an eye on them so that they don't dry out, I usually add additional water gently every two days, also keep out of direct sunlight as the tender new shoots can easily scorch. 

Once started you'll notice growth every day and they will soon be reaching for the light. As the first leaves develop they will force the seed husk off the plant and after 4-5 days you'll be able to start teasing off the husks freeing the leaves which will then start to fatten.


Your crop of sunflower greens will be ready in approx 10 days. When the stems are strong and the first leaves are smooth and plump gather the plants and wash well with filtered water through a sieve. If you want to trim off the roots you can, personally I don't, I eat the whole thing, no waste. They will store in the fridge for a couple of days if needed, in a glass jar or container, that don't last that long usually in our home. 

The other method of growing your greens is more or less the same. Soak seeds as described previously and the place individual seeds on a 2cm deep bed of damp soil in a tray. Then cover with a thin layer of sprinkled soil and place in a dark cupboard for a couple of days. When the seeds started rooting and sprouting green shoots bring out into the light and gently water when needed. When ready to harvest take sharp scissors and cut the stalks just above the soil, then wash and consume. With this method you have the advantage of being able to get even more nutrients from the soil, you can even add minerals to the soil mix that will give extra goodies to your plants.

If you really want to get serious about your sunflower harvest, stagger planting your seeds two days apart. Get several trays going and then plant new seeds when the first tray is harvested, that way you have a constant supply of fresh greens. A greenhouse or growing room is ideal for this method and you'll be surprised how much you can produce with 7-10 trays. I promise sunflower sprouts are the most delicious greens you'll ever taste. They are now become very fashionable in a lot of the top restaurants also but you'll be paying a premium for the pleasure.

If you want to give this a go you can get sprouting seeds from my favorite supplier

or from our shop where we also have a selection of sprouters

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Thursday, 21 April 2016

SIRT FOOD at all good book shops near you

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